Cascina Chicco Wine Dinner at Quiessence

By |March 27th, 2019|Categories: |Tags: , |

The Quiessence team is hosting the Cascina Chicco Winery for an evening of seasonal Arizona cuisine paired with Piedmont Region wines. Cascina Chicco is known for its delicate scents of the Italian terroir.   This wine dinner will begin with an appetizer reception at 6:00 pm, followed by a four-course wine dinner experience at 6:30 pm. The winemakers from Cascina Chicco will present each wine during the evening that will pair perfectly with seasonal produce from our on-site garden, Soil & Seed.   Wednesday, March 27 6:00 pm - 8:30 pm $99++ includes four-courses paired with wine   Call 602-276-0601

Valentine’s Chef’s Tasting at Quiessence

By |February 12th, 2019|Tags: , , , , , |

Join Quiessence for a romantic evening at The Farm. Executive Chef Dustin Christofolo has created a truly farm-to-table Valentine's dining experience inspired by Soil & Seed Garden and additional local purveyors. This special menu will feature a wine pairing option, curated by in-house Sommelier, Alison Sponberg. Rated “Arizona’s Most Romantic Restaurant” by Ranking Arizona and OpenTable, Quiessence is the intimate and uniquely Arizona experience your Valentine will never forget. Four Course Chef's Tasting Menu $125++ per person Additional $60++ per person for wine pairings (+Taxes & Gratuity) Available on February 12th, 13th, 14th, 15th, and 16th Reservations available at 5:00

New Year’s Eve at Quiessence

By |December 31st, 2018|Categories: , |Tags: , , |

New Bounty in the New Year Celebrate the New Year at Arizona’s “Most Romantic Restaurant” Join Quiessence at The Farm for a special chef tasting menu featuring freshly harvested vegetables, herbs, eggs, and edible flowers from Soil & Seed Garden at The Farm. Dine outside on the beautiful terrace or inside the original farmhouse. There are several reservation options for this Four Course Chef’s Tasting menu: 5:00 p.m., 5:15 p.m., 5:30 p.m., 5:45 p.m., 6:00 p.m., 7:00 p.m., 7:15 p.m., 7:30 p.m., 7:45 p.m., 8:00 p.m., 8:15 p.m., 8:30 p.m. $125 per person++ Wine pairing additional $65++ (Tax and 20%

Roots & Reds – A Garden Wine Dinner at Quiessence with Rune Wines

By |November 14th, 2018|Categories: |Tags: , , , , , , |

Join Quiessence and Arizona Rune Wines for an evening of seasonal garden cuisine next to Soil & Seed Garden at The Farm. This from-the-garden dinner will pair this fall's harvest with some of Arizona's best wines and feature Chef Dustin Christofolo of Quiessence and winemaker James Callahan of Rune Wines. Begin your evening with a passed hors d'oeuvre and sparkling wine reception next to Soil & Seed Garden. Stroll the garden to see what is growing during this beautiful fall season. Dinner will begin at 6:30 pm with a sprawled table lining the beautiful garden. Wednesday, November 14 at 6 p.m. 6106

Thursday Wine Flights at Quiessence

By |August 30th, 2018|Categories: |Tags: , |

Take flight each Thursday in August at Quiessence with its Wine Spectator award-winning wine list showcasing varietals from around the world. Guests will enjoy a curated flight of wines and trio of small tapas at Arizona’s original farm-to-table restaurant, Quiessence at The Farm. The Quiessence in-house Level II Certified Sommelier, Alison Sponberg, will hand pick each wine tasting to best pair with Chef Dustin Christofolo’s special wine flight menu for the evening. Learn about new and old world wines themed to the week’s special menu. Each week will have a different pairing theme: August 16 – “Southwest is Best” August

Thursday Wine Flights at Quiessence

By |August 23rd, 2018|Categories: |Tags: , |

Take flight each Thursday in August at Quiessence with its Wine Spectator award-winning wine list showcasing varietals from around the world. Guests will enjoy a curated flight of wines and trio of small tapas at Arizona’s original farm-to-table restaurant, Quiessence at The Farm. The Quiessence in-house Level II Certified Sommelier, Alison Sponberg, will hand pick each wine tasting to best pair with Chef Dustin Christofolo’s special wine flight menu for the evening. Learn about new and old world wines themed to the week’s special menu. Each week will have a different pairing theme: August 16 – “Southwest is Best” August

Thursday Wine Flights at Quiessence

By |August 16th, 2018|Categories: |Tags: , |

Take flight each Thursday in August at Quiessence with its Wine Spectator award-winning wine list showcasing varietals from around the world. Guests will enjoy a curated flight of wines and trio of small tapas at Arizona’s original farm-to-table restaurant, Quiessence at The Farm. The Quiessence in-house Level II Certified Sommelier, Alison Sponberg, will hand pick each wine tasting to best pair with Chef Dustin Christofolo’s special wine flight menu for the evening. Learn about new and old world wines themed to the week’s special menu. Each week will have a different pairing theme: August 16 – “Southwest is Best” August

Soil & Seed Garden + Quiessence at The Farm Dinner with Edible Phoenix!

By |April 11th, 2018|Categories: |Tags: |

Soil & Seed Garden + Quiessence at The Farm Edible Phoenix Pop-Up Experience Wednesday, April 11, 2018 \\ 6 pm – 8 pm 6106 S. 32nd St. Phoenix (Please park at the end of the lane) Multi-course garden experience with wine pairings from Dos Cabezas WineWorks. $60++ per person Be the first to dine in the beautiful Soil & Seed Garden at The Farm during a multi-course culinary experience curated by Chef Dustin Christofolo of Quiessence with wine pairings for Arizona's award winning, Dos Cabezas WineWorks. Guests will be greeted with a garden-focused hors d'oeuvre as they enter Soil & Seed Garden.

Love Notes from The Garden – Valentine’s Chef’s Tasting at Quiessence

By |February 17th, 2018|Categories: , |Tags: , , , , |

Join us as Executive Chef Dustin Christofolo curates a 4-course Valentine's Menu inspired by Soil & Seed Garden. Eclectic wines will be paired by in-house Sommelier, Alison Sponberg, built to enhance flavors and romance. Signature cocktails will be charged with love by our culinary gardens to create fresh, lively, farm-to-table cocktails. Rated “Arizona’s Most Romantic Restaurant” by Ranking Arizona and OpenTable, Quiessence is the intimate and uniquely Arizona experience your Valentine will never forget. Four Course Chef’s Tasting Menu $105++ per person Additional $50++ per person for wine pairings (+Tax & Gratuity) Available on February 13th, 14th, 15th, 16th, and 17th

Love Notes from The Garden – Valentine’s Chef’s Tasting at Quiessence

By |February 16th, 2018|Categories: , |Tags: , , , , |

Join us as Executive Chef Dustin Christofolo curates a 4-course Valentine's Menu inspired by Soil & Seed Garden. Eclectic wines will be paired by in-house Sommelier, Alison Sponberg, built to enhance flavors and romance. Signature cocktails will be charged with love by our culinary gardens to create fresh, lively, farm-to-table cocktails. Rated “Arizona’s Most Romantic Restaurant” by Ranking Arizona and OpenTable, Quiessence is the intimate and uniquely Arizona experience your Valentine will never forget. Four Course Chef’s Tasting Menu $105++ per person Additional $50++ per person for wine pairings (+Tax & Gratuity) Available on February 13th, 14th, 15th, 16th, and 17th

Love Notes from The Garden – Valentine’s Chef’s Tasting at Quiessence

By |February 15th, 2018|Categories: , |Tags: , , , , |

Join us as Executive Chef Dustin Christofolo curates a 4-course Valentine's Menu inspired by Soil & Seed Garden. Eclectic wines will be paired by in-house Sommelier, Alison Sponberg, built to enhance flavors and romance. Signature cocktails will be charged with love by our culinary gardens to create fresh, lively, farm-to-table cocktails. Rated “Arizona’s Most Romantic Restaurant” by Ranking Arizona and OpenTable, Quiessence is the intimate and uniquely Arizona experience your Valentine will never forget. Four Course Chef’s Tasting Menu $105++ per person Additional $50++ per person for wine pairings (+Tax & Gratuity) Available on February 13th, 14th, 15th, 16th, and 17th

Love Notes from The Garden – Valentine’s Chef’s Tasting at Quiessence

By |February 14th, 2018|Categories: , |Tags: , , , , |

Join us as Executive Chef Dustin Christofolo curates a 4-course Valentine's Menu inspired by Soil & Seed Garden. Eclectic wines will be paired by in-house Sommelier, Alison Sponberg, built to enhance flavors and romance. Signature cocktails will be charged with love by our culinary gardens to create fresh, lively, farm-to-table cocktails. Rated “Arizona’s Most Romantic Restaurant” by Ranking Arizona and OpenTable, Quiessence is the intimate and uniquely Arizona experience your Valentine will never forget. Four Course Chef’s Tasting Menu $105++ per person Additional $50++ per person for wine pairings (+Tax & Gratuity) Available on February 13th, 14th, 15th, 16th, and 17th

Love Notes from The Garden – Valentine’s Chef’s Tasting at Quiessence

By |February 13th, 2018|Categories: , |Tags: , , , , |

Join us as Executive Chef Dustin Christofolo curates a 4-course Valentine's Menu inspired by Soil & Seed Garden. Eclectic wines will be paired by in-house Sommelier, Alison Sponberg, built to enhance flavors and romance. Signature cocktails will be charged with love by our culinary gardens to create fresh, lively, farm-to-table cocktails. Rated “Arizona’s Most Romantic Restaurant” by Ranking Arizona and OpenTable, Quiessence is the intimate and uniquely Arizona experience your Valentine will never forget. Four Course Chef’s Tasting Menu $105++ per person Additional $50++ per person for wine pairings (+Tax & Gratuity) Available on February 13th, 14th, 15th, 16th, and 17th

New Year’s Eve Dinner at Quiessence

By |December 31st, 2017|Categories: , |Tags: , , |

Ring in the New Year with a special chef tasting menu featuring produce from Soil & Seed Garden at The Farm, as well as delicious ingredients from Arizona farmers and purveyors. Dine under the stars or inside Arizona’s “Most Romantic Restaurant”. Several seating options available: 5:00 p.m., 5:15p.m., 5:30 p.m., 5:45 p.m., 6:00 p.m., 7:00 p.m., 7:15 p.m., 7:30 p.m., 7:45 p.m., 8:00 p.m. Five Course Chef’s Tasting $125 per person++ Wine pairing additional $65 per person++ (Tax and gratuity additional) For a truly romantic evening reserve the Private Brick Oven Table. Only two reservations available on New Year’s Eve!

SOLD OUT: Thursday Wine Flights at Quiessence

By |September 14th, 2017|Categories: |Tags: , , , |

Thursday Wine Flights at Quiessence Date: September 14, September 21 and September 28 Time: By reservation only Location: Quiessence at The Farm at South Mountain 6106 S. 32nd Street Phoenix, AZ 85042 Price: $35 per person ++ Details: Take flight each Thursday in September at Quiessence with its Wine Spectator award-winning wine list with varietals from around the world. Guests will enjoy a curated flight of wines and trio of small plates at one of Arizona’s Best Locavore Restaurants, Quiessence at The Farm. The Quiessence in-house sommelier, Alison Sponberg, will hand pick each wine tasting to best pair with Chef