Succulent Wreath Workshop

By |May 19th, 2019|Categories: |Tags: , , , , , , , , , , , , , , , |

Learn how to make your own lush & living succulent centerpiece/wreath to impress family and friends. This workshop, designed for beginners, leads you through the steps needed to build a beautiful living succulent wreath that can be used year-round with minimal care. These wreaths will look great on your front door or as a table centerpiece piece year round. Class fee includes 12" metal wreath, moss, floral pins, 10 succulent plants, and expert care/maintenance. Participants will have the option to purchase additional succulents to enhance their holiday wreath. Seating is limited, please register in advance to guarantee a seat. This

Toddler Test Kitchen

By |May 11th, 2019|Categories: |Tags: , , , , , , , , , , |

Have a blast with your child while increasing their self-confidence, building an important skill, and helping with selective (picky) eating tendencies! Toddler Test Kitchen is a one of a kind, hands-on, parent-child cooking class for kids from 2 years old to 6 years old (recommended). Toddler Test Kitchen will increase food acceptance for your selective eater and boost excitement for your adventurous child. Each class features an age-appropriate, original recipe created by Baby Bloom Nutrition. The class is guided by Yaffi Lvova, RDN of Baby Bloom Nutrition for Sunday classes, and by Sarah Garone, DTR of A Love Letter to

Mother’s Day Flower Workshop

By |May 4th, 2019|Categories: |Tags: , , , , , , , , , , , , , |

Give (and make) the perfect gift for Mom this Mother’s Day… Flowers!! We all know that Moms love flowers, especially if they’re from YOU! Come and make a professional quality fresh flower arrangement just for her. Or join her at this fun, exciting, and relaxing event and then you’ll both get one (because you deserve one too!). You’ll receive all the flowers, supplies, and instructions needed at this hands-on, step-by-step workshop taught to you by an experienced Certified Master Florist. You’ll have the opportunity to be creative while gaining knowledge and skills about flowers and floral design. No experience necessary,

Toddler Test Kitchen

By |April 28th, 2019|Categories: |Tags: , , , , , , , , , , |

Have a blast with your child while increasing their self-confidence, building an important skill, and helping with selective (picky) eating tendencies! Toddler Test Kitchen is a one of a kind, hands-on, parent-child cooking class for kids from 2 years old to 6 years old (recommended). Toddler Test Kitchen will increase food acceptance for your selective eater and boost excitement for your adventurous child. Each class features an age-appropriate, original recipe created by Baby Bloom Nutrition. The class is guided by Yaffi Lvova, RDN of Baby Bloom Nutrition for Sunday classes, and by Sarah Garone, DTR of A Love Letter to

Spring Things Market

By |April 14th, 2019|Categories: |Tags: , , , , , , , |

Join us on Sunday, April 14th from 8am – 1pm for our Spring Things Market at The Farm in the Botanica Courtyard! Enjoy a glass of wine for purchase at Botanica, and explore items from some of our favorite local Arizona vendors! There will also be crafts available for purchase and live music. Explore The Farm and all the luscious greenery springing back to life! Have breakfast at Morning Glory Cafe or lunch at Farm Kitchen before or after you shop! Come see an array of unique and talented local vendors, including (but not limited to): Matilda Jane Clothing Homemade

Toddler Test Kitchen

By |April 13th, 2019|Categories: |Tags: , , , , , , , , , , |

Have a blast with your child while increasing their self-confidence, building an important skill, and helping with selective (picky) eating tendencies! Toddler Test Kitchen is a one of a kind, hands-on, parent-child cooking class for kids from 2 years old to 6 years old (recommended). Toddler Test Kitchen will increase food acceptance for your selective eater and boost excitement for your adventurous child. Each class features an age-appropriate, original recipe created by Baby Bloom Nutrition. The class is guided by Yaffi Lvova, RDN of Baby Bloom Nutrition for Sunday classes, and by Sarah Garone, DTR of A Love Letter to

Farm-to-Table Raw Plant-Based Intuitive Cooking with Melanie Albert and Soil & Seed Urban Farmer Billy Anthony

By |April 7th, 2019|Categories: |Tags: , , , , , , , , |

Join The Farm at South Mountain and Melanie Albert, Founder & CEO, Experience Nutrition, Intuitive Cooking Expert, award-winning cookbook author for a fun, memorable hands-on farm-to-table raw culinary experience. Enjoy a private tour of the Soil & Seed Garden with urban farmer, Billy Anthony and learn key garden tips. Following the garden tour enjoy creating hands-on beautiful raw vegan culinary dishes with Melanie Albert featuring organic produce directly harvested from The Farm’s Soil & Seed Garden and local Phoenix farmers. During the hands-on class, you’ll learn simple raw culinary techniques and food art skills with sauces, layering and textures to

Spring Floral Centerpiece Workshop

By |April 6th, 2019|Categories: |Tags: , , , , , , |

Create Yours at The Farm this Spring Spring is here!  So let's celebrate with beautiful blooms!  It’s the perfect time for flowers and you love bringing them home, but then aren’t quite sure what to do with them.  Let us, Create Yours, help YOU take the mystery out of flower care and floral design. Join us to create your own fresh flower arrangement! You will receive all the flowers, supplies, and instruction needed taught to you by a Certified Master Florist in this fun and unique workshop.  No experience necessary because everyone is creative.  And remember Easter is just around

Toddler Test Kitchen

By |March 30th, 2019|Categories: |Tags: , , , , , , , , , , , |

Have a blast with your child while increasing their self-confidence, building an important skill, and helping with selective (picky) eating tendencies! Toddler Test Kitchen is a one of a kind, hands-on, parent-child cooking class for kids from 2 years old to 6 years old (recommended). Toddler Test Kitchen will increase food acceptance for your selective eater and boost excitement for your adventurous child. Each class features an age-appropriate, original recipe created by Baby Bloom Nutrition. The class is guided by Yaffi Lvova, RDN of Baby Bloom Nutrition for Sunday classes, and by Sarah Garone, DTR of A Love Letter to

Farm-to-Table Kids Food Art Cooking at The Farm with Melanie Albert

By |March 24th, 2019|Categories: |Tags: , , , , , , , , , , , |

Spring Food Art for Kids! Join The Farm at South Mountain and award-winning cookbook author Melanie Albert, for a fun kids cooking experience. Kids have fun creating beautiful food with local organic veggies and fruit. Kids will create their own local veggie and healthy dessert dishes. They’ll learn how to create art on their plate with their culinary creations with colors, sauces, and shapes. Menu: Rainbow Veggie Tartare, Superfoods Chocolate Date Balls. Melanie has been guiding kids with fun, hands-on cooking experiences for a decade with organizations including The First Tee of Phoenix, Future for Kids, Gregory’s Fresh Market, and