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Soil & Seed Garden + Quiessence at The Farm

Edible Phoenix Pop-Up Experience

Wednesday, April 11, 2018 \\ 6 pm – 8 pm

6106 S. 32nd St. Phoenix (Please park at the end of the lane)

Multi-course garden experience with wine pairings from Dos Cabezas WineWorks.

$60++ per person

Be the first to dine in the beautiful Soil & Seed Garden at The Farm during a multi-course culinary experience curated by Chef Dustin Christofolo of Quiessence with wine pairings for Arizona’s award winning, Dos Cabezas WineWorks.

Guests will be greeted with a garden-focused hors d’oeuvre as they enter Soil & Seed Garden. Lead grower, Billy Anthony, will tour and educate the pop-up guests on all of the unique and seasonal varietals that Soil & Seed Garden is currently growing. Guests will have a first-hand visual of where the food from the evening’s culinary experience is grown and harvested.

Guests will experience all that Soil & Seed Garden has to offer as they are immersed in family style seating amongst the plots. Dinner will be accompanied by Arizona wines courtesy of Dos Cabezas WineWorks.

This exclusive pop-up event will have limited seating, so be sure to reserve your tickets.

To purchase your tickets, please visit: http://soilandseedgardenatthefarm.eventbrite.com

*Tax, gratuity and Eventbrite fees not included in $60 price.

** Refunds will not be available beginning 4 business days from the event.

When you arrive at The Farm at South Mountain, please follow the lane all the way to the back of the property. You will see a parking lot at the end of the lane for you to park.

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