Join us for the final Parties of Note in the 18/19 Phoenix Symphony season at The Farm at South Mountain. Escape the city and relax among the grove of pecan trees, large grassy spaces, bright blooming flowers and enchanting rustic elegance. An Arizona forerunner in the farm-to-table movement, we’ll enjoy a meal under the stars inspired by Pat Christofolo, Owner of Artisan by Santa Barbara Catering and The Farm at South Mountain.