Join us for a wine makers dinner with
Caduceus Cellars!
Enjoy a seasonally fresh 4 course community style dinner
prepared by Chef Dustin Christofolo
paired with Caduceus Cellars Wines
Dos Ladrones 2013
Kitsune 2011
Naga 2012
Anubis 2012
$100 Per Person
+ tax & gratuity
Wednesday, May 20th, 2015
6:30 pm
Inspired Seasonal Menu will be announced soon.
Space is limited, make your reservation today!
*Credit card required to reserve.
(602) 276-0601