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Join us for a wine makers dinner with
Caduceus Cellars!

Enjoy a seasonally fresh 4 course community style dinner
prepared by Chef Dustin Christofolo
paired with Caduceus Cellars Wines

Dos Ladrones 2013
Kitsune 2011
Naga 2012
Anubis 2012

$100 Per Person
+ tax & gratuity

Wednesday, May 20th, 2015
6:30 pm

Inspired Seasonal Menu will be announced soon.

Space is limited, make your reservation today!
*Credit card required to reserve.
(602) 276-0601

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